Easy and healthy butter chicken
We are happy when we guide you to the most delicious dishes and recipes. today our topic is about quick and easy butter chicken and it is a quick and delicious recipe. In fact, you can not imagine the taste, follow the steps with pictures and video.
The main ingredients to make easy butter chicken
Easy butter chicken recipe
- First, it is necessary to buy 600g chicken thighs without skin and bone So as not to tire yourself in removing skin or bone from the thighs of chicken (There are many stores that sell chicken without bone or skin).
- Second, you must prepare the ingredients For preparing the marinade you need Lemon juice cup, Two teaspoons of ground cumin, Two teaspoons of paprika, Half a teaspoon of hot chili powder and 250g Original yogurt.
- Third, you have to prepare the ingredients For the curry, and they are two teaspoons olive oil, 1 large chopped onion, 4 crushed garlic cloves (Note: garlic and onions can increase or decrease in quantity as you like), a Green pepper, finely chopped (Not compulsory), finger-sized piece ginger, grated, a teaspoon garam masala, Three teaspoons of tomato purée, 350ml chicken broth, Two teaspoons of ground fenugreek and 60g flaked almonds, toasted.
- Fourth, You can also serve an easy butter chicken dish with some tasty things. for example, cooked basmati rice, naan bread, mango chutney, lime pickle, fresh coriander or lime wedges. (But this is optional).
Easy butter chicken |
Preparation steps for easy butter chicken
- In a bit big bowl, blend all the marinade ingredients with some flavoring. Cleave the chicken into scaled down pieces and hurl with the marinade. cover and chill in the fridge or an ice chest for 1 hr or overnight.
- In a big heavy saucepan, heat the olive oil. then, Add the onion, garlic, green chilli, ginger and some seasoning. Fry on a medium heat for 15 minutes or until soft.
- put the spices with the tomato purée, cook for a further 3 minutes until fragrant, then add the broth and marinated chicken. Cook for 20 minutes, after that add any remaining marinade left in the bowl. Simmer for 5 mins, then sprinkle with the toasted almonds. Serve with rice, naan bread, chutney, coriander and lime wedges, if you want.
Easy and healthy butter chicken |